In this week’s box:
Red Leaf lettuce
French Breakfast Radishes
Hakurei Salad Turnips
Potted herb (select from: savory, thyme, oregano, basil, sage and mint)
We can’t believe that it is already the third week of the CSA. In addition to the recipes on the linked pages above, here are a couple more ideas if you are stuck on what to do with one or more of the veggies this week.
Dill Dip (kohlrabi, salad turnips, snap peas and radishes are perfect vegetables for dipping)
Radish and Snow Pea stir fry (use garlic scapes as a substitute for green onions)